ENEKO ecological units are high-tech filtration systems designed to clean oily, odorous, and polluted air from industrial kitchens before it's released into the atmosphere. Utilizing electrostatic filtration and activated carbon technology, these systems provide an eco-friendly solution by removing grease, smoke, soot, dust, and odors from kitchen exhaust air.
These systems improve air quality in restaurants, hotels, food factories, and other commercial kitchen facilities while ensuring compliance with environmental regulations. ENEKO ecological units eliminate fire risks caused by grease accumulation in ventilation systems and extend equipment lifespan.
Technological Advantages
Electrostatic Filtration System: Up to 98% grease and smoke particle capture efficiency
Activated Carbon Filter: High-efficiency granular carbon technology for odor elimination
Modular Design: Easy transportation and installation
Optional Auto-Wash System: Low-maintenance operation
Energy Efficiency: Eco-friendly solution with low power consumption
Applications
Food processing plants, Industrial kitchens, À la carte restaurants, Large kitchen cafés and eateries, Hotels and residences, Mall food courts, Hospital and catering kitchens
Each series offers various capacity options from 2,500 m³/h to 40,000 m³/h to meet different requirements.
• Operating Voltage: 400V / 3 Phase / 50Hz
• Airflow Capacity Range: 2,500 m³/h - 40,000 m³/h
• Filter Types: Metallic pre-filter, Bag filter (F7 class), Activated carbon filter
• Fan Options: IE2/IE3 efficient AC motor plug fans
